Quick Chocolate Mints
2 pkg (10 oz. each) mint semisweet chocolate chips
1 can (14 oz.) sweetened condensed milk
1 tsp vanilla extract
Using a glass bowl, combine chips and sweetened condensed milk.
Microwave on High 1-1/2 minutes and stir well. Heat another 1 - 1-
1/2 minutes more, or until mixture is smooth and chocolate is melted
when stirred. Stir in vanilla. Turn into a buttered 8x8" pan.
Refrigerate 2 - 3 hours or until firm. Cut into 25 squares. Store,
tightly covered, in refrigerator.