2 cups sugar
1/2 cup milk
1 1/3 cups peanut butter
1 7oz jar marshmallow creme
In saucepan, bring sugar and milk to a boil. Boil 3 minutes. Add
peanut butter and marshmallow creme; mix well. Quickly pour
into a buttered 8" sqaure pan; chill until set. Cut into pieces.
Yields 3-4 dozen