MOZZARELLA BEEF BURGERS Makes: 4 servings, one burger each
1 lb. ground beef
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/2 cup fresh bread crumbs
1/4 cup Barbecue Sauce, divided
4 hamburger buns
PREHEAT grill to medium-high heat. Mix meat, cheese, bread crumbs and 2
Tbsp. of the barbecue sauce. Shape into four patties.
PLACE patties on grill; cover grill with lid. Grill 4 to 6 min. on each
side or until burgers are cooked through (160°F), brushing with
remaining 2 Tbsp. barbecue sauce during last 2 min. of grilling
time. FILL buns with burgers and lettuce, if desired.
For more flavor, try adding 2 Tbsp. KRAFT
Grated Parmesan Cheese and 1/4 tsp. Italian seasoning to the meat
mixture. Serve with Pickles.