Mexican Chef Salad

1 head lettuce
4 tomatoes, chopped
1 can black olives, chopped
1 onion, chopped
1 green pepper, chopped
1 1/2 lbs. hamburger, cooked, drained
& cooled1 can kidney beans, drained
1 can garbanzo beans, drained
8 oz. grated cheese
1 bag tortilla chips, crushed

Mix all above ingredients except chips together. Add chips last. Pour dressing over salad.

DRESSING
2 c. mayonnaise
12 oz. (or less) green taco sauce, mild
1 tsp. lemon juice
1 tsp. vinegar

Mix ingredients together and pour over salad.