French Onion Burgers

Serving Size : 4

1 pound ground beef
1 can Campbell's French onion soup
4 slices cheddar cheese
4 hard rolls

Shape beef into 4 pattis, 1/2" thick.

Cook patties in skillet until browned. Pour off fat.

Add soup, Heat to a boil. Cover and cook over low heat 5 minuts or until done. Top with cheese.

Serve on hard rolls with woup mixture for dipping.