French Onion Burgers
Serving Size : 4
1 pound ground beef
1 can Campbell's French onion soup
4 slices cheddar cheese
4 hard rolls
Shape beef into 4 pattis, 1/2" thick.
Cook patties in skillet until browned. Pour off fat.
Add soup, Heat to a boil. Cover and cook over low heat 5 minuts or until done. Top with cheese.
Serve on hard rolls with woup mixture for dipping.